Cheesy Breakfast Casserole

 

This hearty and delicious Cheesy Breakfast Casserole is the perfect dish for a family breakfast or brunch. Packed with layers of bread, cheese, eggs, and your choice of savory add-ins like sausage, bacon, or vegetables, this casserole is both satisfying and easy to make. It’s a great make-ahead option that can be prepared the night before and baked fresh in the morning, ensuring a stress-free start to your day.

Recipe:

Ingredients:

• 6 cups bread cubes (day-old or slightly stale bread works best)
• 1 lb (450g) breakfast sausage, cooked and crumbled (optional)
• 1/2 cup diced bell peppers
• 1/2 cup diced onions
• 1 cup cherry tomatoes, halved
• 2 cups shredded cheddar cheese (or a blend of cheeses)
• 8 large eggs
• 2 cups milk
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon dried oregano

Instructions:

1. Prepare the Bread and Sausage:
   • Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
   • Spread the bread cubes evenly in the prepared baking dish.
   • Sprinkle the cooked sausage, diced bell peppers, onions, and cherry tomatoes over the bread cubes.
2. Add the Cheese:
   • Sprinkle the shredded cheese evenly over the top of the bread and sausage mixture.
3. Prepare the Egg Mixture:
   • In a large mixing bowl, whisk together the eggs, milk, salt, pepper, garlic powder, paprika, and oregano until well combined.
4. Assemble the Casserole:
   • Pour the egg mixture evenly over the bread, sausage, and cheese layers, making sure everything is soaked well.
5. Bake:
   • Cover the casserole with aluminum foil and bake in the preheated oven for 25 minutes.
   • After 25 minutes, remove the foil and continue baking for an additional 20-25 minutes, or until the casserole is golden brown and the eggs are fully set.
6. Serve:
   • Let the casserole cool for a few minutes before cutting it into squares and serving. It’s best served warm.

Tips:

• Feel free to customize this casserole with your favorite ingredients, such as adding mushrooms, spinach, or different types of cheese.
• You can assemble this casserole the night before and refrigerate it, then bake it fresh in the morning for an easy breakfast option.

Enjoy this delicious and comforting Cheesy Breakfast Casserole!