Sautéed Mushroom and Broccoli Stir-Fry Recipe

Sautéed Mushroom and Broccoli Stir-Fry is a delightful and nutritious dish that combines earthy mushrooms and vibrant broccoli in a savory, flavorful sauce. This quick and easy recipe is perfect for busy weeknights when you want a wholesome meal without much fuss. Bursting with umami and packed with vitamins, it pairs beautifully with steamed rice or noodles. Whether you’re looking for a healthy side dish or a satisfying main course, this stir-fry is sure to impress your taste buds and leave you craving more!
Ingredients:
- 2 cups broccoli florets
- 1 cup sliced mushrooms (button or shiitake)
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce (optional)
- 1 teaspoon sesame oil
- 1 teaspoon cornstarch mixed with 2 tablespoons water
- Salt and pepper to taste
- Sesame seeds for garnish
Instructions:
- Prepare the Vegetables: Wash and cut the broccoli into small florets and slice the mushrooms.
- Sauté the Garlic: In a large skillet or wok, heat olive oil over medium-high heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
- Cook the Mushrooms: Add the sliced mushrooms and cook for 3-4 minutes until they start to brown.
- Add the Broccoli: Toss in the broccoli florets and stir-fry for another 3 minutes.
- Sauce it Up: Add soy sauce, oyster sauce, and sesame oil to the pan. Stir well to coat the veggies.
- Thicken the Sauce: Pour the cornstarch mixture into the pan and stir until the sauce thickens and coats the vegetables.
- Season and Serve: Season with salt and pepper, garnish with sesame seeds, and serve hot with rice or noodles.
Conclusion
Mushroom and Broccoli Stir-Fry is a simple yet flavorful dish that brings together the perfect combination of tender mushrooms and crisp broccoli, all coated in a savory, aromatic sauce. Its quick preparation and healthy ingredients make it an ideal choice for a balanced meal that doesn’t compromise on taste. Whether served as a side or a main dish, this stir-fry is sure to become a favorite in your kitchen. Enjoy the rich flavors and vibrant colors that make every bite deliciously satisfying!